Chinese Food
All Recipes
Baby recipe - carrot thin meat congee
There are two treasures at home. Porridge is made every day. The baby's intestines and stomach are not sound. Many hard foods are hard to digest. Eat porridge as much as possible. It's easy to digest and absorb. Actually, porridge making is very... ...
Steamed perch
The first time I made fish for my loved ones.
Stir fried pork shreds with garlic
The spring is warm and the flowers are blooming. There are more and more different vegetables in the market. When you see the water smart garlic, you buy one. It's a delicious home dish to stir fry with pork shreds.
Dried pork heart and vegetable soup
As a real Cantonese, I am happy without soup. Zhuxincaigan soup is a typical Guangdong famous soup. It can moisten the lungs and stop coughing. It's very suitable for drinking in summer.
Three cup chicken
Three cups of chicken with one tea and one eating. It's delicious at home.
Fresh meat bun
My son likes meat dumplings very much. But now I don't know what kind of meat they are made of. It's not very reassuring to be a mother. So I think I'll make it myself. Actually, it's not too much trouble. This meat dumpling is not that kind of ... ...
Guangdong style home cooked vegetables with mushroom and bitter melon
It's not easy to work hard outside my hometown. I miss my family very much every holiday. There are also authentic delicious food in my hometown. If you miss your family, you often make phone calls or video communication. But what do you do when... ...
Homemade hamburger
Carrefour sells hamburger germ on special price. He bought a bag to make hamburger. My husband likes it.
Hairdressing chicken feet
Do it yourself at home, healthy and delicious
Super delicious noodles with meat sauce
Meat sauce noodles. The main process is still on meat sauce. But it's very simple...
Roasted pig skin with Korean chili sauce
Sweet, spicy and chewy [roasted pig skin with Korean chili sauce]. Delicious wine and vegetables. Eat while it's hot.
Braised meat
Delicious, simple,
Steamed (bream) fish
I just started to learn vegetables. My mother taught me by hand. She wrote down all the steps and asked her to check them. But I didn't take the step map. It's a pity.
